Sesame Chicken Stir Fry

Description

Ingredients

Rice:
Water, long grain rice, soybean oil, sea salt

Sauce:
Water, brown sugar, soy sauce (water, organic soybean, salt, organic vinegar), ginger, sesame oil, spices, xanthan gum, sesame seeds, salt

Chicken:
Chicken breast, water, corn starch, garlic, ginger, lemon juice, vinegar, sea salt, soy sauce (water, organic soybean, salt, organic vinegar)

Vegetable Blend:
Green bell peppers, water chestnuts, broccoli, carrots, onions, sesame oil, sesame seeds

Contains: Soy, Sesame

Cooking Instructions (Do not thaw)

1. Remove bowl from carton and pierce film 2–3 times.

2. Heat on high setting for 3 minutes.

3. Carefully peel film back, stir gently.

4. Replace film back onto bowl.

5. Heat for an additional 1 minute or until internal temperature reaches 165°F.

6. Let stand for 1 minute before serving.

Safe Handling:

Cook thoroughly.
Discard bowl after use.